The Wychwood Inn was refurbished extensively four years ago to create a beautiful modern country pub and restaurant in the beautiful village of Shipton-under-Wychwood in the glorious Cotswolds.

To make a reservation online Click Here  or Call 01993 831185 

Dessert Menu

Desserts

  • CHOCOLATE & HAZELNUT SUNDAE £6.50

    With Chantilly Cream and Chocolate Sauce


    'STRAWBERRIES & CREAM  ' £8.00

    Joes take on a classic,  Strawberry Jelly, Vanilla Parfait, Chantilly, Black Pepper Meringue & Basil

    WHITE CHOCOLATE DELICE £7.50

    Blueberries, Chocolate Almond Crumble & Chocolate Sauce

    ELDERFLOWER PANNA COTTA  £7.50

    With Honeycomb, Watermelon & Mint 

    STICKY TOFFEE PUDDING   £7.00    



    KIDS ICE CREAM TUBS & MINI MARSHALLOW £2.50

                                      

    EXTRA SCOOP ICE CREAM (per scoop) £2.25

     


Cheeses

  • CHEESES
    Cheese for 1 £9.50  / Cheese for 2 £13.95 / Cheese for 4 £19.00

    PERL LAS
    Perl Las, meaning blue pearl, is a superb welsh blue cheese, golden in colour with a creamy salty taste that grows with maturity.

    WINDRUSH (V)
    Winrush goats cheese are made by Renee and Richard Loveridge at their farm in Windrush, near  Burford, in the English Cotswolds.  The milk comes from Saanen and Toggenberg goats that are fed mainly on haylage and a concentrate.

    ROLLRIGHT
    A mellow, buttery-rich 'washed-rind' cheese that expresses the rich and diverse clover of King Stone farm deep in the Cotswolds, based on the classic French cheese 'Rebcochon'

    STONEY CROSS
    Stoney Cross is a truckle of mould ripened cheese, very similar to a French Tomme DeSavoie.  It is a creamy texture with sweet flavours and a distinctly earthy finish.  The cheese is named for an old World War 11 airfield 2 miles to the south of Lyburn Farm

    Served with Frozen Grapes, Celery, Crackers and Chutney