The Wychwood Inn, our menus
The menus here are example menus and may be different on the day of your visit. We have a selection of homemade pies on various days.
The Wychwood Inn menu
Our produce is sourced from first-rate UK suppliers and, where possible, locally.
Our meat comes from Aubrey Allen, a family business established in 1993; Rogers of Chipping Norton supplies our fish, and Wellocks deliver our vegetables.
Each season Joe conscientiously chooses and assesses new dishes, which the staff and owners scrupulously test.
Wood-fired pizzas and jacket potatoes are served from our Garden Kitchen during the summer. Pizzas are available for takeaway depending on weather and staff.
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